Education and Agro
Vocational Training
In Africa
Education and Agro
vocational Training
in Africa
Food is Prospect
Food is Peace
Food is Right
at The Heart of
Human Development
at The Heart of
Human Development
National Security
and democratic process on a global level
National Security
Complex Cross Impacts
Climate smart agriculture is the way out
Complex Cross Impacts
Gender Equality
In all research programs
In all teaching and training curricula
Gender Equality
the right information, enabling
development work to be
measured, monitored, and evaluated effectively
climate change resilience,gender
equality, good governance and transparency
Integrating New Metrics
Integrating New Metrics
MISSION STATEMENT
Food is central to human condition for a variety of reasons including physiological and health requirements. Agriculture, by mastering food production, marked what is commonly known as “civilization” and largely attached humans to their habitat. For over a century, humans have steadily mastered their knowledge and power over means of production, science, health and safety, industry and technology.
To this day, however, poverty and hunger remain a sad reality, a prevailing feature of the planetary landscape especially in developing countries. Such is the human collective failure in tackling the MOST basic human right, THE RIGHT TO FOOD. There appears to be no end in sight to the prevailing hunger affecting over 800 million humans. Why such hunger at such magnitude and so chronically?
The truth is that the reasons for food insecurity are historic, financial and structural in nature. Indeed, the way food systems are articulated, policy options adopted be in farming, crop selection, stapling, cattle management, trading, funding, training, all explain the prevailing food insecurity especially in low-income countries. Current geopolitical developments have propelled food and nutrition insecurity center-stage as a global security challenge.
We wanted to do something about it starting at the foundation: Education. Our NGO is a Swedish organization with presence and alliances in Africa. It serves as catalyst for the promotion of agriculture knowledge-sharing and vocational training as key to fighting Africa’s food and nutrition insecurity on the longer term. It is slow process occurring in a modest, incremental fashion: one farmer, one student at a time.
Pictures from the MOU Summit in Dakar, Sénégal on 29 May 2024
OUR PROGRAMS
We place African youth at the center of a novel knowledge exchange and delivery system;
In furtherance of food security and nutrition, our Programs are structured around three main areas:
(1) Education and in-field Training,
(2) Data collection, sharing, processing and monitoring, and
(3) Access to capital and support for small to medium farming endeavors
QUOTATIONS
FACTS & FIGURES
Source : World Heath Organisation
Source : UN Food and Agriculture Organisation
OUR TEAM
